MenuOur meats are raw and ready to grill, served with a fresh mixed salad, herb-flavored baked potatoes and our homemade sauces.

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Starters

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Swiss cheese board

Alpine cheese, tomme, raclette, Gruyère, artisanal reserve from the Nendaz "cave à lait" Served with bread, Valais jam, and walnuts

2 people

CHF 22

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4 People

CHF 41

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6 people

CHF 57

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8 people

CHF 72

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Valais charcuterie board

Dry-cured bacon, dried sausage, and dried meat served with bread, butter, pickles, and homemade pickled onions

2 people

CHF 24

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4 People

CHF 45

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6 people

CHF 65

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8 people

CHF 80

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Mixed local Board cold cuts and cheese

Gourmet assortments combining Valais charcuterie and cheeses, homemade tapenade or hummus served with bread, butter and pickles

2 people

CHF 28

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4 People

CHF 53

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6 people

CHF 77

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8 people

CHF 96

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Our discovery platter

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Discover the world's rib-eye steaks

Wagyu: 100g (approx.) 8+, Japanese breed Red & White: 100g (approx.) aged Parisian cut of premium Polish beef Irish beef: 100g (approx.) slightly aged ribeye steak from Irish pasture-raised cattle Rio Black: 100g (approx.) Parisian cut of beef from the Argentine Pampas Angus: 100g (approx.) from the Uruguayan plains

1 People

CHF 84.5

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2 people

CHF 169

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100g supplement

Wagyu

CHF 45

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Irish Beef

CHF 29

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Angus

CHF 24

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Rio Black

CHF 28

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Red & White

CHF 29

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Barbecue Platters

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Around the beef

3 choice selections including a dry-aged specialty

S 150 gr

CHF 39

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M 200 gr

CHF 47

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L 250 gr

CHF 54

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XL 300 gr

CHF 62

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100g supplement

CHF 19

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Chicken breast

S 150 gr

CHF 35

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M 200 gr

CHF 41

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L 250 gr

CHF 47

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XL 300 gr

CHF 52

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100g supplement

CHF 18

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Beef, chicken breast, herb pork sausage

S 150 gr

CHF 37

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M 200 gr

CHF 43

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L 250 gr

CHF 49

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XL 300 gr

CHF 54

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100g supplement

CHF 16

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Gruyère pork neck

S 150 gr

CHF 35

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M 200 gr

CHF 43

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L 250 gr

CHF 50

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XL 300 gr

CHF 56

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100g supplement

CHF 18

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Lamb chop

S 150 gr

CHF 39

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M 200 gr

CHF 48

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L 250 gr

CHF 57

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XL 300 gr

CHF 66

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100g supplement

CHF 23

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Our Special Meats

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Hérens breed rib steak

For 2 people, approximately 1000+ grams including the bone

Fresh

CHF 119

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Dry-aged

CHF 139

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200g Hérens breed beef ribeye

Fresh

CHF 55

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Dry-aged

CHF 65

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100g Fresh Supplement

CHF 24

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100g Dry-aged beef supplement

CHF 29

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Parisian-style beef from the Hérens breed, 200g

Fresh

CHF 55

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Dry-aged

CHF 65

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100g Fresh Supplement

CHF 24

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100g Dry-aged beef supplement

CHF 29

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Rotisserie

Served hot, carefully plated.

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½ Chicken

CHF 29

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For our vegetarian friends

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On the Menu

Breaded eggplant escalope, Roasted vegetables and potatoes

CHF 29

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Children's Menu

A suggested dish to cook at the table, served with a salad, baked potatoes, and homemade sauces (Up to 12 years old)

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Children's Menu

Herb sausage or chicken (100g) and a scoop of ice cream

CHF 16

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Desserts

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Coffee Tiramisu

CHF 13

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Panna Cotta

Red fruit coulis

CHF 10

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Home made Meringue, double creme

CHF 12

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Sorbet Arrosé and its Valais eau-de-vie

Abricotine / Williamine / Limoncello / Rhum

CHF 12.50

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Valais cheese platter

2 people

CHF 23

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Ice cream

Vanilla / Jamaican / Sorbets / Ice Cream of the Day

1 Scoop

CHF 4

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2 Scoops

CHF 7.50

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3 Scoops

CHF 10

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Chantilly maison

CHF 1

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