
Menu
Our meats are raw and ready to grill, served with a fresh mixed salad, herb-flavored baked potatoes and our homemade sauces.
Starters
Swiss cheese board
Alpine cheese, tomme, raclette, Gruyère, artisanal reserve from the Nendaz "cave à lait" Served with bread, Valais jam, and walnuts
2 people
CHF 23
4 People
CHF 43
6 people
CHF 60
8 people
CHF 76
Valais charcuterie board
Dry-cured bacon, dried sausage, and dried meat served with bread, butter, pickles, and homemade pickled onions
2 people
CHF 24
4 People
CHF 45
6 people
CHF 65
8 people
CHF 80
Mixed local Board cold cuts and cheese
Gourmet assortments combining Valais charcuterie and cheeses, homemade tapenade or hummus served with bread, butter and pickles
2 people
CHF 29
4 People
CHF 55
6 people
CHF 80
8 people
CHF 100
Our discovery platter
Discover the world's rib-eye steaks
Wagyu: 100g (approx.) 8+, Japanese breed Red & White: 100g (approx.) aged Parisian cut of premium Polish beef Irish beef: 100g (approx.) slightly aged ribeye steak from Irish pasture-raised cattle Rio Black: 100g (approx.) Parisian cut of beef from the Argentine Pampas Angus: 100g (approx.) from the Uruguayan plains
1 People
CHF 79.50
100g supplement
Wagyu
CHF 49
Irish Beef
CHF 29
Angus
CHF 24
Rio Black
CHF 28
Red & White
CHF 32
Barbecue Platters
Around the beef
3 choice selections including a dry-aged specialty
S 150 gr
CHF 39
M 200 gr
CHF 47
L 250 gr
CHF 54
XL 300 gr
CHF 62
XXL 350 gr
CHF 70
Chicken breast
S 150 gr
CHF 37
M 200 gr
CHF 45
L 250 gr
CHF 53
XL 300 gr
CHF 62
100g supplement
CHF 18
XXL 350 gr
CHF 69
Gruyère pork neck
S 150 gr
CHF 35
M 200 gr
CHF 43
L 250 gr
CHF 51
XL 300 gr
CHF 59
100g supplement
CHF 17
XXL 350 gr
CHF 67
Lamb chop
S 150 gr
CHF 39
M 200 gr
CHF 48
L 250 gr
CHF 57
XL 300 gr
CHF 66
100g supplement
CHF 23
Mix Composez votre planche
3 viandes aux choix Poulet Boeuf Saucisse Agneau Poulet
S 150 gr
CHF 39
M 200 gr
CHF 47
L 250 gr
CHF 55
XL 300 gr
CHF 63
XXL 350 gr
CHF 70
Our Special Meats
Hérens breed rib steak
For 2 people, approximately 1000+ grams including the bone
Fresh
CHF 129
Dry-aged
CHF 159
200g Hérens breed beef ribeye
Fresh
CHF 55
Dry-aged
CHF 65
100g Fresh Supplement
CHF 24
100g Dry-aged beef supplement
CHF 29
Parisian-style beef from the Hérens breed, 200g
Fresh
CHF 55
Dry-aged
CHF 65
100g Fresh Supplement
CHF 24
100g Dry-aged beef supplement
CHF 29
For our vegetarian friends
On the Menu
Breaded eggplant escalope, Roasted vegetables and potatoes
CHF 29
Children's Menu
A suggested dish to cook at the table, served with a salad, baked potatoes, and homemade sauces (Up to 12 years old)
Children's Menu
Herb sausage or chicken (100g) and a scoop of ice cream
CHF 19
Desserts
Coffee Tiramisu
CHF 13
Panna Cotta
Red fruit coulis
CHF 10
Home made Meringue, double creme
CHF 12
Sorbet Arrosé and its Valais eau-de-vie
Abricot / Poire / Limoncello / Rhum
CHF 12.50
Valais cheese platter
2 people
CHF 23
Ice cream
Vanilla / Jamaican / Sorbets / Ice Cream of the Day
1 Scoop
CHF 4
2 Scoops
CHF 7.50
3 Scoops
CHF 10
Chantilly maison
CHF 1
